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Our Latest Reviews
Salmon Sandwich
Wish I had known the Broadway Grill had new ownership. The food is fantastic, the ambiance is relaxing and the service is stellar. The owner is very friendly and attentive. She had numerous large parties but was still able to get our food out in a timely manner in addition to getting everything correct. We will definitely be back often. Thanks!
Broadway Burger
Best Burger by the Bay Juicy, flavorful, cooked the way you like, GREAT tasting meat, superior quality and ok to substitute lettuce for the bread. The caring, attentive service super sized on the side makes it even more delicious!
Crabcake Benedict (available Sat & Sun)
Love the crabcake Benedict & side salad. Very well prepared, eggs perfectly done. I recommend it to everyone.
Broadway Omelette
I had lunch here Friday and lunch today...this is a terrific restaurant! Food and service first class. Broadway Grill is my new go to place for food and drink and the owner is a delight. Jim Gatten
Lamb Chops (2 pcs)
Came here on a weekend. We were a small party. We had the garlic rye bread as the appetizer, it was nice, warm, and delicious. I ordered the lamp chop dinner. The lamp chop was cooked perfectly. The service was great and prices were reasonable. We will be back.
Warm Beets with Toasted Walnuts
We have been coming to Broadway Grill for 3 years and really enjoy the food, staff abd music. Even our granddaughter asks to eat there!
Crabcake Benedict (available Sat & Sun)
Cant go wrong with a benedict for brunch! The crabcakes were fresh and warm. Get sauce on the side to control how salty youd want it. Would want to have a bit more greens on the side.
Lamb Chops (2 pcs)
Highly recommend! Delicious & Fresh! Also had their yummy salads. Their desserts, especially the cobbler is to die for!
Fettuccine Alfredo
The Fettuccine Alfredo was delicious! Freshly made and piping hot it really was delicious. I especially appreciated how the sauce was not too thick and heavy. Good job!
Vegan Casarecce
My wife and I finally made it to Broadway Grill On Friday, and let me tell you what a wonderful surprise it was. I'll be honest I had very fond memories of how it used to be, but it just seemed too different for my taste. I am glad they proved me wrong, the place has reinvented themselves in a great way. The menu is influenced by Eastern and Northern European cuisine, and it is nothing short of awesome! We started with Mushroom Ravioli and the Garic Rye Bread. The mushroom ravioli had three varieties of mushrooms and a tasty truffle cream sauce that was just incredible! The Rye Bread was covered with garlic, melted parmesan cheese, and a dill aioli. Let me tell you I was not expecting how incredibly tasty the bread was. I could live off both of those appetizers for the rest of my life. For dinner my wife had the Fresh vegan spinach fettuccine with asparagus, heirloom tomatoes, and basil. I had the Whole Trout, which was seared along with roasted garlic potatoes, herb heirloom tomatoes, and grilled lemon. Both meals are just super tasty and cooked to perfection. For me, the fish was nostalgic, it reminded me of the way my grandmother used to make it. Along with a couple of house created cocktails, some wine, live jazz music, and an incredible friendly staff the meal was perfect. My wife and I are ready to go back again and enjoy some music and try out the other plates that we just did not have enough room for. Bravo Broadway Grill!